9 Jun 2025

Specialist Chef

  • Patios – Posted by Employer
  • Toronto, Ontario, Canada
  • Job ID : 190742
  • Category : Food Services
  • Job Type : Full-Time
  • Salary : $34.07-36 Annually
  • Anticipated Start Date : As soon as possible
  • Posting Date : 09 Jun 2025
  • Expiry Date : 09 Jun 2026

Description

We are looking for well well-experienced Specialist Chef for Patois located at 794 Dundas Street West, Toronto, ON M6J 1V1, Canada

 No. of Positions: 2

JOB DUTIES:

 

  • Plan and oversee all aspects of food preparation, presentation, and service for lunch, dinner, and special events, with a strong emphasis on Caribbean and Chinese culinary traditions.

  • Supervise and coordinate kitchen staff to ensure smooth daily operations in a dynamic, fast-paced environment.

  • Create, refine, and execute menus that showcase Patois’s Asian-Caribbean fusion concept, blending traditional Caribbean and Chinese flavours with seasonal, locally sourced ingredients.

  • Ensure all dishes meet the restaurant’s high standards for quality, consistency, portioning, and presentation.

  • Manage food inventory, control costs, and maintain relationships with vendors to ensure efficient and cost-effective kitchen operations.

  • Enforce health and safety regulations, ensuring all food handling, sanitation, and cleanliness standards meet or exceed public health requirements.

  • Train and mentor kitchen staff in both Caribbean and Chinese cooking techniques, fostering professional development and consistency across the team.

  • Collaborate with management on menu innovation, strategic kitchen planning, and execution of special events or seasonal promotions.

  • Monitor and maintain kitchen equipment, coordinating repairs or replacements as necessary to avoid service disruptions.

  • Stay current with culinary trends and incorporate relevant techniques and ingredients to keep offerings fresh, innovative, and aligned with Patois’s identity

Prerequisites;

Education: Secondary School or equivalent experience

Experience & Skills: 2 year to less than 3 years of experience 

Language: English


 

Hourly Rate: $34.07 to $ 36.00 per Hour for 30 to 40 Hours per week

 

Starting Date: As soon as possible

 

Terms of Employment: Full-time and permanent

 

Benefits: 4 % Vacation Pay,

 

 

 
Total Views: 74

How to Apply

Please send your resume at the above location or Email at patoisrecruitment@gmail.com

Job Categories: Food Services. Job Types: Full-Time. Job expires in 329 days.

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