Restaurant Supervisor

Description

• Location: Dundalk, ON N0C 1B0

• Work location: On site

• Salary: 17.60 hourly / 30 to 44 hours per week

• Terms of employment: Permanent employment Full time

• Early morning, Evening, Shift, Morning, Night, Day, Weekend, Overtime required

• Starts as soon as possible

• Vacancies: 2 vacancies

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Food service establishment
• Coffee shop
• Restaurant

Responsibilities

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Additional information

Work conditions and physical capabilities

• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Walking
• Physically demanding

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability

How to Apply

By email

wasagatimhortonsjb@outlook.com

Job Categories: Restaurant. Job Types: Full-Time. Job expires in 180 days.

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