Catering Services Manager
- Paramount Eventspace
- Vaughan, Ontario, Canada
- Job ID : 203886
- Category :
- Job Type : Full-Time
- Salary : $36.00 Hourly
- Anticipated Start Date : As soon as possible
- Posting Date : 08 Jan 2026
- Expiry Date : 08 Jan 2027
Description
!!! Now Hiring !!!
(Catering Services Manager)
We are looking for a well-experienced Catering Services Manager for a well-known events and catering firm, Paramount Eventspace, located at 222 Rowntree Dairy Rd, Woodbridge, ON L4L 9T2 Canada.
No. of positions – 2
JOB DUTIES:
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Plan, organize, and oversee all catering service operations for weddings, corporate events, and large-scale banquets to ensure seamless execution and client satisfaction.
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Determine service formats and staffing models for each event, implementing operational procedures that support high-volume, luxury service standards.
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Recruit, train, schedule, and supervise catering service staff, ensuring readiness for concurrent and back-to-back events.
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Direct on-site service execution during events, monitoring service flow, timing, and coordination between service and culinary teams.
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Control inventory and service supplies by forecasting event needs, coordinating procurement, and preventing shortages or overuse.
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Monitor service-related revenues, labour usage, and operational costs, adjusting procedures to maintain efficiency and profitability.
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Ensure compliance with health, safety, sanitation, and alcohol service regulations across all event spaces and service areas.
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Resolve client and guest service concerns promptly during events, implementing service recovery measures when required.
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Negotiate service arrangements with clients for banquets, receptions, and corporate functions, ensuring clear alignment on service scope and expectations.
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Coordinate with suppliers, vendors, and internal departments to support event logistics, service setup, and timely execution.
Prerequisites:
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience
Experience & Skills: 5 years or more experience preferably in the Food Industry or equivalent.
Language: English
Hourly Wage: $36 for 40 hours per week
Starting Date: As soon as possible
Terms of Employment: Full-time and permanent
Benefits: 4 % Vacation Pay,
How to Apply
Please send your resume at above location or Email at recruitment.paramountpp@gmail.com
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