13 Jun 2025
Catering Service Manager
- Sula Indian Restaurant Main Street – Posted by Employer
- Vancouver, British Columbia, Canada
- Job ID : 191002
- Category : Food Services
- Job Type : Full-Time
- Salary : $54000-58000 Annually
- Anticipated Start Date : As soon as possible
- Posting Date : 13 Jun 2025
- Expiry Date : 13 Jun 2026
Description
!!! Now Hiring!!!
(Catering Services Manager)
We are looking for a well-experienced Catering Services Manager to work at Sula Indian Restaurant Main
Street, 4172 Main St, Vancouver, BC V5V 3P7, Canada. However, you may be required to work at
various locations in the region.
Number of Positions: 02
TASKS AND RESPONSIBILITIES:
● Coordinate, manage, and oversee the daily operations of catering services, ensuring smooth
execution of off-site and on-site events including logistics, staffing, and client communication.
● Assist in the development and customization of catering menus that reflect traditional Indian
cuisine, seasonal ingredients, and client-specific requirements while upholding the authenticity
and quality associated with Sula.
● Supervise the preparation, packaging, and presentation of food items to ensure adherence to
culinary standards, food safety regulations, and client expectations.
● Manage procurement and inventory of catering supplies, equipment, and ingredients, ensuring
optimal stock levels and implementing cost-control strategies to reduce waste and manage
expenses.
● Lead and supervise the catering team including chefs, kitchen staff, service attendants, and
delivery personnel by providing direction, training, and performance feedback to maintain high
service standards.
● Ensure strict compliance with health, safety, and sanitation regulations across all catering
operations and event venues, following both local and industry-specific guidelines.
● Create and manage staff schedules based on event requirements, ensuring appropriate coverage
and high levels of efficiency for each catering function.
● Serve as the primary liaison for catering clients, managing communications, addressing
concerns, and ensuring a seamless and memorable catering experience aligned with Sula’s
brand and service values.
● Collaborate with culinary and event planning teams to coordinate logistics for large-scale
functions, drawing on experience to manage timelines, setup, service flow, and breakdown
efficiently.
Oversee the execution of catering services for corporate functions, weddings, private parties, and
other events, ensuring timely delivery and quality control throughout.
● Monitor operational performance through regular reporting on budget utilization, labour costs,
inventory turnover, and client satisfaction to inform decision-making and continuous improvement.
● Perform other related duties as assigned by senior management to support the overall growth
and success of Sula’s catering division.
Prerequisites:
Education: Secondary school or equivalent.
Experience & Skills: 2 years to less than 3 years of experience
Language: English
Annual Salary: $54,000 to $58,000 for 30 to 40 Hours per week
Starting Date: As soon as possible
Terms of Employment: Full-time and permanent
Benefits: 4 % Vacation Pay,
Disability, Medical, Dental, Other benefits
Total Views: 42
How to Apply
Please send your resume to the location mentioned above or email at
sularestaurantrecruitment@outlook.com
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