Food Services Manager (NOC 60030)

Description

Job Overview:

The Food Services Manager (NOC 60030) coordinates daily food service operations, supporting a welcoming experience and an organized, effective team. The role brings together kitchen and service activities while maintaining attention to food safety and customer needs.

Job Description:

-Plan, organize, direct, control and evaluate the operations of the take-out restaurant;
-Recruit staff and oversee training, monitor performance and conduct performance reviews;
-Set staff work schedules;
-Plan, organize and evaluate daily operations;
-Ensure health and safety regulations are followed;
-Control inventory, monitor revenues and modify procedures and prices;
-Negotiate arrangements with suppliers for food and other supplies;
-Provide customer service and address customers’ complaints and concerns;
-Perform other functions as may be directed by the Owner/Operator

30-40 hours per week

Permanent, Full Time

1 Vacancy

Experience: 2 years to less than 3 years

Required languages: English

Education level: Some College Education

Required skills: Leadership Ability, Fast-paced environment, Repetitive tasks, Attention to detail, Work under pressure, Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Standing for extended periods

How to Apply

By Mail:
101 Riverstone Ridge
Fort McMurray, AB
T9K 0T9

In Person:
101 Riverstone Ridge
Fort McMurray, AB
T9K 0T9
from 10:00 to 16:00

By email:
pkscornerab@gmail.com

Main Contact:
Jonathan Espiritu, Human Resources Manager
PK’s Corner Convenience Store
Fort McMurray, AB

Job Categories: Food Services. Job Types: Full-Time. Job expires in 364 days.

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