5 Nov 2026

Cook

  • Sushi Station
  • Thunder Bay, Ontario, Canada
  • Job ID : 222851
  • Category : Cook
  • Job Type : Full-Time
  • Salary : $22.50 Hourly
  • Anticipated Start Date : 2026-11-30
  • Posting Date : 05 Nov 2026
  • Expiry Date : 04 Jan 2027

Description

Position: Cook (Full-time)

Hourly Wage: CAD $22.50 per hour

Work Hours: 30-40 hours per week

Work location: Thunder Bay, ON, P7B 3C2

 

Job Position Description:

We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to providing high-quality meals in a Japanese Food Restaurant environment. As a Cook, you will be responsible for preparing delicious dishes, ensuring food safety standards are met, and contributing to a positive dining experience for our guests.

Duties:

  • Prepare and cook menu items according to established recipes and standards.
  • Assist in meal preparation, including chopping, slicing, and seasoning ingredients.
  • Prepare and assemble various sushi rolls.
  • Proficient knife skills and proper knowledge of handling and preparing raw fish.
  • Plate sushi rolls and sashimi.
  • Determine size of food portion.
  • Cook menu items either by simmering, grilling, steaming, frying or raw.
  • Ensure all food handling practices comply with health and safety regulations.
  • Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
  • Monitor food inventory levels and assist with ordering supplies as needed.
  • Collaborate with kitchen staff to ensure timely service during peak hours.
  • Participate in menu planning and development by suggesting new dishes or improvements.
  • Adhere to food safety protocols to prevent contamination and ensure quality.

 

Experience:

  • Previous experience in a kitchen or food service environment is preferred.
  • Knowledge of food handling practices and food safety regulations is essential.
  • Familiarity with Japanese food preparation techniques and various cooking methods.
  • Previous experience with Japanese cuisine is an asset.
  • Ability to work effectively in a team-oriented environment while maintaining individual responsibilities.
  • Strong organizational skills with attention to detail in food presentation and preparation.
  • A passion for cooking and the ability to adapt to changing menus or dietary restrictions.

 

How to Apply

Join our team as a Cook where your culinary skills will shine, contributing to an exceptional dining experience!

Please send your resume to: SUSHISTATION450@OUTLOOK.COM

 

Job Categories: Cook. Job Types: Full-Time. Job expires in 60 days.

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