Food Services Manager

Description

We are looking for a well experienced Food Services Manager for Vagabondo RestoBar located at 310 Front St West Toronto, ON M5V 3A4, Canada. 

No. of position: 02

Tasks and Responsibilities:

• Lead daily operations of the restaurant, ensuring smooth coordination between front-of-house and kitchen teams to deliver exceptional guest experiences.

• Develop, implement, and monitor service standards, operational procedures, and quality controls consistent with Vagabondo’s brand and vision.

• Recruit, train, coach, and supervise staff, fostering a culture of teamwork, accountability, and continuous improvement.

• Prepare and manage staff work schedules, monitor performance, and provide regular feedback to ensure efficiency and service excellence.

• Negotiate and maintain supplier and vendor relationships to secure high-quality ingredients, beverages, and services at competitive prices.

• Oversee inventory control, cost management, and budgeting to achieve profitability targets.

• Ensure compliance with all health, safety, sanitation, and licensing regulations, maintaining a safe environment for staff and guests.

• Address guest inquiries, feedback, and complaints with professionalism, ensuring issues are resolved promptly and satisfaction is maximized.

• Monitor industry trends, customer preferences, to recommend menu adjustments and service innovations.

Prerequisites:

Education: High school or equivalent. 

Experience & Skills: 2 years to less than 3 years of experience in the food industry.

Language:English

Hourly Rate: $ 36.00 to $ 38.00 per Hour for 30 hours per week

Starting Date: As soon as possible

Terms of Employment: Full time and permanent

Benefits: 4 % Vacation Pay

How to Apply

Please send your resume at above location or Email at vagabondorecruitment@outlook.com

Job Types: Full-Time. Job expires in 364 days.

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