COOK – OSTERIA CHEF’S TABLE

Description

COOK – OSTERIA CHEF'S TABLE

Job details

• Location: SUITE 5 201B 10 STREET NW Calgary, AB T2N 1V5
• EMPLOYER: 2422669 ALBERTA INC. O/A OSTERIA CHEF’S TABLE
• Salary: 17.00 hourly / 40 hours per Week
• Terms of employment: Permanent employment Full time
• Day, Evening, Night, Shift, Weekend
• Start date: Starts as soon as possible
• 2 vacancies

Overview

Languages: English

Education: Secondary (high) school graduation certificate or equivalent experience

Experience: 1 year to less than 2 years as a Cook

Work setting: Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize and manage buffets and banquets

Experience and specialization

Cuisine specialties: Italian cuisine

Transportation/travel information: Public transportation is available

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Client focus
• Dependability
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
• Time management

How to apply

By email

osteria@osteria.ca

In person

201B 10 St NW suite 5 CALGARY, AB T2N 1V5 Between 03:30 PM and 04:00 PM

How to Apply

How to Apply

By email

osteria@osteria.ca

In person

201B 10 St NW suite 5 CALGARY, AB T2N 1V5 Between 03:30 PM and 04:00 PM

Job Categories: Cook. Job Types: Full-Time. Job expires in 201 days.

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