Food store manager

Description

Overview

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Work setting: Urban area

Responsibilities

Tasks

• Manage staff and assign duties
• Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
• Determine merchandise and services to be sold
• Implement price and credits policies
• Develop and implement marketing strategies
• Plan budgets and monitor revenues and expenses
• Resolve problems that arise, such as customer complaints and supply shortages
• Recruit, hire and supervise staff and/or volunteers

Supervision

• 3-4 people
• 5-10 people

Additional information

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Tight deadlines
• Attention to detail
• Combination of sitting, standing, walking

Personal suitability

• Energetic
• Goal-oriented
• Positive attitude
• Excellent oral communication
• Organized
• Team player

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit.

How to Apply

email: hr.ardoralberta@gmail.com

Job Categories: Food Services. Job Types: Full-Time. Job expires in 72 days.

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