Cook (NOC 63200)

5008 b 39 street Lloydminster, ABT9V 2Y8

Salary15.00 to 17.50 hourly (To be negotiated) / 30 to 40 hours per Week

Terms of employment: Term or contract Full time

Start date: Starts as soon as possible

Vacancies: 1 vacancy

Job Bank #2715234

Overview
Languages
English

Education
Other trades certificate or diploma
or equivalent experience

Experience
2 years to less than 3 years

Responsibilities

Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas

Additional information

Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Repetitive tasks
Standing for extended periods
Work under pressure

Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Mature workers, Veterans, Visible minorities, Youth