Cook

Description

We are looking for an experienced Cook for District Kitchen+Bar located at 1010 Downsview Dr., Unit #A-1Burlington, ON L7T 4H8 Canada.

No. of positions 03

TASKS AND RESPONSIBILITIES:

• Reporting to the Kitchen Manager, the Cook is responsible for the assembly, cooking, plating and garnishing of all food products according to our recipes.
• Ensure that meals are prepared in a timely manner in accordance with our recipes and assembly manuals and charts.
• Prepare and follow a daily prep sheet to indicate levels on hand and amounts required.
• Clean and organize the kitchen at all times.
• Follow all required checklists and cleaning schedules during and following his/her shift.
• Assure the proper care and maintenance of all food service equipment; identify equipment needs for food preparation and service.
• Ensure food quality by maintaining high levels of cleanliness, organization, storage, and sanitation of food products.
• Maintain a positive attitude that promotes teamwork within the restaurant.
• Duties related to kitchen as required by Manager

Prerequisites:

Education:                               No Formal education required

Experience & Skills:                1 year to less than 2 years of experience

Language:                               English

Physical:

• Position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Hourly Rate: $ 16.55 to $ 20 per Hour for 30 to 40 Hours per week

Starting Date: As soon as possible

Terms of Employment: Fulltime and permanent

Benefits: 4 % Vacation Pay,

How to Apply

Please send your resume at above mentioned location or Email at uniquerestaurantrecruitment@gmail.com

Job Categories: Food Services. Job Types: Full-Time. Job expires in 221 days.

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