Cook

Description

We are fully serving Japanese-style cuisine in Vancouver, BC. Now we are hiring the experienced cooks.

Employer: 1191058 B. C. Ltd (o/a Sushi California)

Position: Japanese Sushi Line Cook

Vacancy: 2

Responsibilities:

– Prepare, cook, and serve complete meals according to the restaurant's recipes, portioning, cooking, quality, and service standards.

– Make various types of sushi, sashimi, roll sushi, salad, and combination sushi.

– Estimate and plan food portions and food requirements.

– Schedule and supervise kitchen staffs.

– May assist in hiring and recruitment of new staffs.

– May clean sushi bar/kitchen and work area.

– Maintain inventory and records of food, supplies and equipment.

– Order ingredients, supplies and equipment as required.

– Comply with all health and safety policies and procedures.

– Manage kitchen operations.

Requirement:

– Completion of secondary school

– 2 years or more experience as a cook.

– Japanese-style food cooking experience could be an asset.

Wage: $18.00 – 22.00 per hour

Benefit: Free meals at work and tips

Working Condition: 30-40 hours a week and 4% of vacation pay will be paid.

Working Location: 100-1100 Melville St., Vancouver, BC V6E 4A6

How to Apply

How to Apply: by E-mail: info.sushicalifornia@gmail.com

Please no phone calls during business hours and we will call the selected applicant. Thank you for your cooperation.

Job Types: Full-Time. Job expires in 139 days.

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