Restaurant Assistant Manager

NOTE: This job listing has expired and may no longer be relevant!

Description

• Location: North York, ONM3K 2C8

• Salary: 19.25 hourly / 30 to 44 hours per Week

• Terms of employment Permanent employment Full time Day, Evening, Morning, Overtime, Shift, Weekend

• Start date: Starts as soon as possible.

• Vacancies: 1 vacancy

Overview

Languages

English

Education

• College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
• or equivalent experience

Experience

1 year to less than 2 years

Work setting

• Urban area

Budgetary responsibility

• 0 – $100,000

Responsibilities

Tasks

• Plan, organize, direct, control and evaluate daily operations
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Organize and maintain inventory
• Monitor revenues and modify procedures and prices
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Set staff work schedules and monitor staff performance
• Address customers’ complaints or concerns
• Provide customer service
• Recruit, train and supervise staff

Supervision

• 3-4 people

Additional information

Work conditions and physical capabilities

• Work under pressure
• Tight deadlines
• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Attention to detail
• Overtime required

Personal suitability

• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player

Employment groups –

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Visible minorities, Youth

How to Apply

By email

freshii156@gmail.com

Job Categories: Restaurant. Job Types: Full-Time.

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