Food Service Supervisor (NOC 62020)

Description

Business Legal Name: 1138040 B.C. Ltd.

Business Operating Name: Domino’s Pizza Salmon Arm

Business Address: 181 Trans Canada Hwy, Salmon Arm, British Columbia – V1E 4P1.

Location of work: 181 Trans Canada Hwy, Salmon Arm, British Columbia – V1E 4P1.

Title of the position: Food Service Supervisor (NOC 62020)

Terms of employment: Permanent position

Language of work: English

Wages: $18.27 per hour

Hours of work: 35-40 hours per week

Anticipated start date: As soon as possible

Contact information- Email : hr.1138040bcltd@outlook.com

Skills Requirements:

• Education: Completion of secondary/high school graduation
• Work experience: 1 year to less than 2 years of experience as a food service supervisor or food counter attendant is required

Job Duties:

• Supervise, coordinate, and manage the activities of restaurant staff to ensure efficient food preparation, service, and overall smooth operation of the restaurant during assigned shifts 
• Evaluate and order necessary ingredients and supplies, ensuring timely availability of high-quality products for the preparation of pizza, wings and other menu items 
• Develop work schedules and establish operational procedures to maintain an organized and efficient workflow, ensuring coverage for all shifts 
• Create detailed food order summaries for kitchen staff based on customer preferences and menu requirements, ensuring accuracy and customer satisfaction 
• Maintain accurate records of inventory, equipment repairs, sales, and wastage to support effective cost management and operational efficiency 
• Train staff on job responsibilities, sanitation, and safety protocols, ensuring compliance with company standards and maintaining high levels of food quality and service 
• Ensure that all food and service meet the company's quality standards and customer expectations, consistently delivering a positive dining experience 
• Participate in the selection of new staff and contribute to the development of restaurant policies, procedures, and budgets to support continuous improvement 
• Assist in planning and adjusting restaurant menus, and calculating associated food and labor costs to optimize profitability and resource allocation 

How to Apply

• Please apply via email at hr.1138040bcltd@outlook.com
• You must include a cover letter and mention the job reference number: DOMARM-FSS

Job Categories: Food Services. Job Types: Full-Time. Job expires in 327 days.

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