Food Service Supervisor (NOC 62020)
- Okanagan TH Holdings Ltd. – Posted by hr.okanaganthholdings@outlook.com
- Oliver, British Columbia, Canada
- Job ID : 164975
- Category : Restaurant
- Job Type : Full-Time
- Salary : $19.50 Hourly
- Anticipated Start Date : As soon as possible
- Posting Date : 04 Jul 2024
- Expiry Date : 04 Jul 2025
Description
Business Legal Name: Okanagan TH Holdings Ltd.
Business Operating Name: Okanagan TH Holdings Ltd.
Business Address: 111 Enterprise Way, Oliver, British Columbia V0H 1T2
Location of work: 111 Enterprise Way, Oliver, British Columbia V0H 1T2
Title of the position: Food Service Supervisor (NOC 62020)
Terms of employment: Permanent position
Language of work: English
Wages: $19.50 per hour
Hours of work: 35-40 hours per week
Anticipated start date: As soon as possible
Contact information- Email : hr.okanaganthholdings@outlook.com
Skills Requirements:
- Education: Completion of secondary/high school graduation
- Work experience: 1 year to less than 2 years as a supervisor is required
Job Duties:
- Supervise, coordinate, and manage the activities of cashiers, bakers, and other restaurant staff to ensure efficient food preparation, service, and overall smooth operation of the restaurant during assigned shifts
- Evaluate and order necessary ingredients and supplies, ensuring timely availability of high-quality products for the preparation of coffee, baked goods, and other menu items
- Develop work schedules and establish operational procedures to maintain an organized and efficient workflow, ensuring coverage for all shifts
- Create detailed food order summaries for bakers based on customer preferences and menu requirements, ensuring accuracy and customer satisfaction
- Maintain accurate records of inventory, equipment repairs, sales, and wastage to support effective cost management and operational efficiency
- Train staff on job responsibilities, sanitation, and safety protocols, ensuring compliance with company standards and maintaining high levels of food quality and service
- Ensure that all food and service meet the company's quality standards and customer expectations, consistently delivering a positive dining experience
- Participate in the selection of new staff and contribute to the development of restaurant policies, procedures, and budgets to support continuous improvement
- Assist in planning and adjusting restaurant menus, and calculating associated food and labor costs to optimize profitability and resource allocation
How to apply:
- Please apply via email at hr.okanaganthholdings@outlook.com
- You must include a cover letter and mention the job reference number: OKANAGN-FSS
How to Apply
- Please apply via email at hr.okanaganthholdings@outlook.com
- You must include a cover letter and mention the job reference number: OKANAGN-FSS
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