15 Jul 2021

Food Service Supervisor

  • Tim Hortons – Posted by CJ
  • Anywhere
  • Job ID : 27688
  • Category :
  • Job Type : Full-Time
  • Salary : $14 Hourly
  • Anticipated Start Date : As soon as possible
  • Posting Date : 15 Jul 2021
  • Expiry Date : 15 Jul 2022

Description

Job Title: Food Service Supervisor:(NOC: 6311)

Employer: Tim Hortons

Location :575 Bridge St. Bathurst, NB E2A 1W7

Vacancy: 1

Wage: 14/hr for 40 hrs per week

Employment groups to include: persons with disabilities, indigenous, newcomers to Canada, student, and vulnerable youth

Terms of employment: Term or contract-

Start Date: as soon as possible

Job Requirements:

Languages

  • English or French

Education

  • Minimum education: Secondary education
  • Education related to Hospitality and Food Services is an asset

Experience

·       At least 2 -3 years of working as a food service supervisor or related field

 Duties:

·       Ordering, Stocking and refilling products at Tim Horton’s.

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Prepare and submit reports
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control

·       Maintains a solid knowledge of product and services available in unit.

·       Reacts immediately to issues requiring attention during the shift

·       Encourages an exciting and fun work environment while motivating team members to meet goals.

·       Reports to Manager and /or Assistant Manager on team member performance.

·       Assists in ensuring optimal team member coverage at all times and works various positions during busy periods to maintain optimal service levels through demonstrated floor leadership.

·       Complies with and enforces all Tim Hortons operating standards.

·       Ensures all restaurant policies are followed during the shift (e.g. cash policies, meal and break policies, food safety policies).

·       Completes all required shift documentation and follows principles of sanitation and safety in handling food and equipment.

·       Plan staffing needs on daily and weekly basis

·       Recruit and Hire Staffs

Work Conditions

·       Repetitive tasks, Attention to detail, Standing for extended periods of times.

Personal Suitability

·       Team player, reliable

 

Work Location Information:

·       Relocation costs covered by employer, willing to relocate       

 

How to Apply

Email: timschaleur@gmail.com

Job Types: Full-Time. Job expires in 343 days.

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