1 Jul 2021

Food Service Supervisor

  • Tim Horton Bathurst – Posted by ML
  • Anywhere
  • Job ID : 27038
  • Category :
  • Job Type : Full-Time
  • Salary : $14 Hourly
  • Anticipated Start Date : As soon as possible
  • Posting Date : 01 Jul 2021
  • Expiry Date : 01 Jul 2022

NOTE: This job listing has expired and may no longer be relevant!

Description

Job Title: Food Service Supervisor:(NOC: 6311)

Employer: Tim Hortons Bathurst

Location: 794 Rue Principale Beresford NB E8K 2G1

Vacancy: 2

Wage: 14/hr for 40 hrs per week

Employment groups to include: persons with disabilities, indigenous, newcomers to Canada, student, and vulnerable youth

Terms of employment: Term or contract

Start Date: as soon as possible

 

Job Requirements:

 

Languages

·      English or French

Education

·      Minimum education: Secondary education Education related to Hospitality and Food Services is an asset

Experience:

·      At least 2 -3 years of working as a food service supervisor or related field

Duties:

·      Ordering, Stocking and refilling products at Tim Horton’s.

·       Supervise and co-ordinate activities of staff who prepare and portion food

·      Prepare and submit reports

·      Maintain records of stock, repairs, sales and wastage

·      Establish work schedules

·      Estimate and order ingredients and supplies

·      Ensure food service and quality control

·      Maintains a solid knowledge of product and services available in unit.

·      Reacts immediately to issues requiring attention during the shift

·      Encourages an exciting and fun work environment while motivating team members to meet goals.

·      Reports to Manager and /or Assistant Manager on team member performance.

·      Assists in ensuring optimal team member coverage at all times and works various positions during busy periods to maintain optimal service levels through demonstrated floor leadership.

·      Complies with and enforces all Tim Hortons operating standards.

·      Ensures all restaurant policies are followed during the shift (e.g. cash policies, meal and break policies, food safety policies).

·      Completes all required shift documentation and follows principles of sanitation and safety in handling food and equipment.

·      Plan staffing needs on daily and weekly basis

·       Recruit and Hire Staffs

 

Work Conditions:

·      Repetitive tasks, Attention to detail, Standing for extended periods of times.

 

Personal Suitability:

·      Team player, reliable, flexible

 

Work Location Information:

·      Relocation costs covered by employer, willing to relocate

 

Total Views: 3 ,

How to Apply

 Email: regsieb@icloud.com

Job Types: Full-Time.

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