Secondary (high) school graduation certificate
7 months to less than 1 year
Ability to Supervise
Work Conditions and Physical Capabilities
Fast-paced environment, Combination of sitting, standing, walking, Standing for extended periods, Physically demanding
Excellent oral communication, Flexibility, Client focus, Team player
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work
Intended job posting audienceAnyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.