Food Service Supervisor

NOTE: This job listing has expired and may no longer be relevant!

Description

Job requirements

Languages: English

Education
Secondary (high) school graduation certificate

Experience
1 to less than 7 months

Ability to Supervise
3-4 people

Transportation/Travel Information
Own transportation

Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods, Walking

Work Site Environment
Noisy

Personal Suitability
Excellent oral communication, Flexibility, Effective interpersonal skills, Client focus, Team player

Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Address customers’ complaints or concerns

Job Duties:

Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Supervise and check delivery of food trolleys, Establish work schedules

Work Setting
Restaurant

Workers Supervised
Food service counter attendants and food preparers, Kitchen and food service helpers

Business Address:19 Bellerose Drive, St. Albert, AB T8N 5E1

How to Apply

Job Categories: Food Services. Job Types: Full-Time.

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