COOK

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Description

Travelodge Rosetown and Heartland Bistro

501 Colwell Rd, Rosetown, SK S0L 2V0

Salary: $14.50/Hourly

Job Type: Full Time, Permanent

Start Date: As soon as possible

Language: English

Minimum Education: Secondary High School

Experience: 7 months to less than 1 year, On the job training will be provided.

Positions Available: 1

Job Description:

Cooks prepare and cook a wide variety of foods.

Job Duties:

• Prepare and cook complete meals or individual dishes and foods. 
• Schedule and supervise kitchen helpers. 
• Prepares foods to the specifications of the customers.
• Seasons food according to recipes or restaurant needs
• Order ingredients and spices as needed
• Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
• Portions, arranges, and garnishes food based on customer preference
• Assists other cooks during the food assembly process
• Oversee kitchen operations. 
• Maintain inventory and records of food, supplies and equipment.
• Perform kitchen opening and closing duties 
• Offers a creative menu to compete with other local restaurants
• May clean kitchen and work area. 
• May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies. 
• May hire and train kitchen staff.  
• To assist the Chef with his duties. 

Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada.

How to Apply

If interested, please submit your resume for review.  Apply by email to:  tlodgerosetown@gmail.com. We thank all applicants for their interest, however, only those selected to proceed will be contacted.  All groups are invited to apply. Canadian Citizens and Permanent Residents will be given preference. 

Job Categories: Hotel. Job Types: Full-Time.

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