Cook
- Ole Chicken (Legal name: Ebenezer Investment Ltd) – Posted by Immigration Management Si-Won
- Anywhere
- Job ID : 25718
- Category : Restaurant
- Job Type : Full-Time
- Salary : $$16.00-$17.00 Hourly
- Anticipated Start Date : As soon as possible
- Posting Date : 10 Jun 2021
- Expiry Date : 07 Dec 2021
NOTE: This job listing has expired and may no longer be relevant!
Description
This job is posted by an employment agency or third party on behalf of the employer.
Cook at Ole Chicken
Established in the centre of downtown Vancouver, Ole Chicken has brought the best selection of authentic Korean style fried chicken and Asian cuisine with a touch of global influence in a warm and cozy atmosphere. Our restaurant’s passion is to bring the best customer satisfaction through excellent dishes and to maintain the exceptional quality of our service. Ole Chicken is seeking a Full-time Cook who would like to work with complex ingredients to create delicious dishes.
Position: Cook (Full-time)
Wage: $16.00 – $17.00 per hour per hour (Depending on working experience)
Working Hours: 30 hours per week (Available Evenings and Night Times)
Terms of Employment: Full-time, Permanent
Staring Date: As soon as possible
Working Location: 1256 Robson Street, Vancouver, B.C. Canada, V6E 1C1
Position Available: 1
Benefits: 4% Vacation Fee & Tips
Work Performed:
- Prepare and cook a variety of authentic Korean fried chicken, including Salt & Pepper, Garlic Soy, Yang Nyum (Korean Style Sweet Chili), Spicy Soy, Serrano Pepper & Lemon Ginger Soy and Green Onion with Mustard Soy Dressing;
- Assist the main chef to develop menus and to manage inventory of food items;
- Prepare dishes for customers with food allergies or intolerances;
- With ensuring a meal quality for customers, the candidate will work under pressure of meeting production schedules and timelines for customers’ food orders;
- Ensure that the food prep area and kitchen are cleaned and sanitized
- Report any kitchen equipment not in good working order to the main chef to make sure that the kitchen remains safe and hazard free;
- Assist the main chef to train & to supervise kitchen staff members.
How to Apply
Qualifications:- Completion of secondary school is required;
- Completion of a three-year apprenticeship program for cooks OR completion of college or other program in cooking or food safety OR 1+ year of commercial cooking experience is required;
- Able to work under pressure as a team player in a busy kitchen atmosphere;
- Able to communicate in English orally
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