Cook

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Description

Job Description
Location: 1315 Steeles Ave E, Brampton, ONL6T 4N9
Salary: $20.54 hourly for 35 hours per week
Terms of employment: Permanent employment, Full time
Day, Evening, Night, Weekend, Early Morning, Morning
Start date: Starts as soon as possible
vacancies: 5 vacancies
Verified
Source Job Bank #2160053

Benefits
As per the company policy

Job Requirements
Languages
English

Education
Secondary (high) school graduation certificate or equivalent experience
Experience
7 months to less than 1 year

Work setting
Restaurant
Remote location
Willing to relocate

Responsibilities & Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances

Prepare and cook special meals for patients as instructed by dietitian or chef

Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Recruit and hire staff
Organize and manage buffets and banquets
Manage kitchen operations

Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods

Personal suitability
Client focus
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player

How to Apply

By email
tandoorihavelibrampton@gmail.com

How-to-apply instructions
Here is what you must include in your application:

Cover letter

Job Categories: Cook. Job Types: Full-Time.

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