Cook

Description

Our restaurant is located in Granville Island, Vancouver and fully serves a wide range of daily a la carte menus with a wide range of breakfast, brunch, lunch, dinner and causal lounge sections. Now we are hiring the experienced Cook.

Employer: Dockside Brewing Company Ltd. (o/a Dockside Restaurant)

Position: Cook

Open position: 2 (part-time is also negotiable)

Responsibilities:

– Set up workstation with all needed ingredient and cooking equipment.

– Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat and etc.)

– Cook complete various foods according to our recipe.

– Check food while cooking to stir or turn.

– Check quality of ingredients.

– Order or receive food supplies after selecting best qualities.

– Ensure all food meet food safe and quality standard.  

– Work with specialized equipment such as deep-fryer and grill etc.    

– Clean kitchen and work area.

– May schedule and/or train kitchen helpers.

Requirement:

– Completion of secondary school.

– Diploma from a culinary school will be an advantage.  

– 2 years or more experience as a cook.

– Knowledge of various cooking procedures and methods such as grilling, boiling etc.

– Ability to follow all sanitation procedures.

– Good communication skills.  

Wage and working hours: $18.50 – $21.50 per hour with 35-40 hours a week.

Working (Business) Location: 1253 Johnston Street, Vancouver, B.C. V6H 3R9

How to Apply

How to Apply: by E-mail: info.docksidebrewing@gmail.com

No phone call please~! If you are interested in our position, please send your resume at info.docksidebrewing@gmail.com. Only selected candidates will be contacted for the interview. Thank you for your cooperation. 

Job Categories: Food Services. Job Types: Full-Time. Job expires in 124 days.

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