Baker
- Laleh Bakery – Posted by Employer
- North Vancouver, British Columbia, Canada
- Job ID : 169249
- Category : Food Services
- Job Type : Full-Time
- Salary : $18 Hourly
- Anticipated Start Date : 2024-08-07
- Posting Date : 07 Aug 2024
- Expiry Date : 03 Feb 2025
Description
Over the years, Laleh Bakery has been delighting the local community with their delectable treats. Every item on our menu is crafted from scratch, a testament to their commitment to quality. Out skilled team offers an array of traditional cookies, cakes, and pastries, along with a selection of other Persian/Iranian delicacies. Our unwavering dedication to using only the finest and natural ingredients, completely devoid of artificial flavours, sets them apart. Laleh Bakery extends both delivery and dine-in options for your convenience. Whether you're seeking a delightful family hangout spot or your favourite baked goods and pastries, Laleh Bakery is the perfect destination to satisfy your cravings.
We are currently looking for a baker to join our team!
- Position: Baker
- Work Hours: 40 hours per week (Day, Weekend, Flexible hours, Overtime may be required)
- Wage: $18.00 per hour
- Job Type: Full-time, Permanent
- Start date: ASAP
- Benefits: 10 days of paid vacation after 1 year of working continuously
- Work Location: 2041 Lonsdale Ave, North Vancouver, BC V7M 2K4
Key duties and Responsibilities
- Prepare dough for tarts, bread, rolls and sweet goods, batters for scones, cookies, and cakes according to recipes or special customer orders
- Bake mixed doughs and batters
- Hand shape sourdough breads, baguettes and viennoiseries
- Mix various ingredients to create fillings for pastries and tarts
- Decorate flat tarts and other baked goods and prepare custom-made pastries for special order or seasonal baked goods as needed
- Ensure quality of products meets established standards and identify damaged or expired goods
- Draw up production schedule to determine type and quantity of goods to produce
- May train and supervise new baking personnel and kitchen staff
- Operate machinery and adjust oven temperatures to ensure proper baking
- Clean kitchen equipment and tools before and after use
Requirements/Education and other requirements
- Completion of secondary school is required
- Successful completion of a Pastry and/or Culinary Diploma or 1-2 years of commercial baking experience is required
- Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
- Excellent time-management skills and flexibility to work in early morning shifts
- Ability to remain calm and focused in a fast-paced environment
- Team spirit, with a customer-focused attitude
- Understanding of food safety practices
- Ability to lift 23 Kg (50 lbs)
How to Apply
Interested candidates should send a cover letter and resume to laleh.jobs@outlook.com.
No views yet